Toks Akande

Bernard de Nonancourt dedicated his life to a single passion: Laurent-Perrier. His courage, convictions and energy transformed a small Champagne House purchased by his mother in 1939 into a global brand. Laurent-Perrier is not only synonymous with producing exquisite champagne, but also giving back to the world through its support of many charities. Passage helps the vulnerable and homeless; mothers2mothers is an Africa-based, global NGO that establishes healthy families by tackling HIV and other critical health issues; The Princes Trust invests in young people to help change their lives. That is DELIVERING EXCEPTIONAL.

Toks began in the industry as an events waitress 20 years ago and hasn’t looked back. Across her career, she has worked with some of the top caterers and event suppliers around the world – and it remains more of a passion than work. Toks is particularly focused on delivering memorable food and beverage experiences that align with a holistic creative vision.

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